Heat the oil in a large saucepan over medium heat. This one makes cream by blending cashews with broth. Vegan Broccoli Soup Be the first to rate & review! Picking really good vegan recipes can be a crapshoot as they sometimes combine one or more ingredients to replace a tried and true one... like milk/cream in this case. Stir in broccoli and basil; return to a simmer. Let the water vigorously boil. * Percent Daily Values are based on a 2000 calorie diet. Here is a delicious and healthy, vegan and gluten-free, Indian style cream of broccoli soup. Let it cook for 20 minutes or until everything is soft and tender (Photo 3). Info. Pureed broccoli along with milk, makes the soup smooth and creamy. I added a dash of cayenne pepper but other than that, it was great. Try this healthy broccoli soup … Chana Masala | Punjabi Chole Masala (Stovetop & Instant Pot), Plain Dosa Recipe and Dosa Batter (Sada Dosa). Facebook Like last week when I posted the pumpkin spice latte vegan crepe cake and cacao paleo banana bread cake O … You should try it! very tasty soup. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Bring to a simmer, cover, and cook for 5 minutes. Like this Recipe?Pin it Now to Remember it Later. This soup is actually ridiculously simple to make, but tastes like you slaved away for hours! Step #1 – Cook the Vegetables Begin by sautéing the diced onion in 2-3 tbsps of low-sodium vegetable broth until translucent, about 5 minutes or until soft (Photo 1). … In this blog, we will talk about Vegan Creamy Broccoli Soup since it is officially soup season. This made the soup cheesy. Pour soup into individual serving bowls and garnish with broccoli florets. 35 min. Give it a try and share your experience. I'll say again -- delicious. If the soup seems to be simmering too rapidly or almost boiling, turn the heat down a bit. First break the broccoli into florets or you can chop them. Having made that adjustment it was pretty good but more tinkering is needed to take this up a notch... like a glug of dry white wine. (: Could also post recipe of sweet potato soup…thnku. Give occasional stirs. Perhaps it shouldn t be surprising as almond or soy milk might work fine here if subbed for cashew cream. this link is to an external site that may or may not meet accessibility guidelines. Add the garlic, broccoli, and carrots and saute for another 2-3 minutes. Cream of broccoli soup recipe – continuing the series of soups, here is another creamy soup made with broccoli. Good for serving at luncheons or special gatherings with a quiche. Broccoli Cheese Soup. Vegan broccoli soup will last in the refrigerator for 2 to 3 days, or it can be frozen in an freezer container for up to 3 months. Hi, I am Dassana. Peel and roughly chop potato into small pieces. Return blended soup to pot and stir well. Reserve a few broccoli florets for garnish. This vegan version has all the flavor you know and love but … sruthi, have taken your recipe request and will try to add. Another cow can live in peace. Heat enough water with 1/4 tsp salt in a pot. The soup combines the goodness of broccoli and coconut to give us the ultimate balanced and … Bring to a … For us this soup seriously needed seasoning. All our content & photos are copyright protected. The cream of broccoli soup recipe is similar to the Mushroom soup i had posted a few weeks back. In a tall pot, bring water, plant based spread and vegetable stock to boil. Added 1/4 cup nutritional yeast and herb de provence. Vegan cream of broccoli soup with coconut milk, spinach, and basil. The goal of any delicious vegan broccoli potato soup is to create a creamy texture. Blend cashews and 1 cup vegetable broth in a blender until smooth, about 1 minute. Heat butter in a sauce pan. How do I make this vegan broccoli cheese soup? Directions. I've searched far and wide for the perfect vegan broccoli soup, and this one is the best, bar none. Boil the potatoes and cashews in another pot and cook until super soft. In this easy broccoli soup recipe, broccoli cooks together with onions, celery, garlic and fresh herbs and is puréed into a delicious creamy soup. Having been cooking for decades and with a professional background in cooking & baking, I help you to make your cooking journey easier with my tried and tested recipes showcased with step by step photos & plenty of tips & suggestions. In a medium saucepan, heat vegan butter or olive oil over medium heat. If you haven’t noticed I am on a soup kick. How to make vegan cream of broccoli soup Saute the onion in a little oil over low heat for about 5 minutes. Just what I needed. Truly, truly, truly delicious. The above blanching method is to get rid of the insects in the broccoli. I couldnt find any recipe where they added wheat flour, and i was looking for the same. This recipe is a comfort food without the guilt. You’ll know the soup is done when the broccoli is tender. I’m doing it again. This creamy broccoli … Step #2 – Make The Cheese Sauce Add all of the cooked ingredients, nutritional yeast, smoked paprika, salt, … You can also follow me on Instagram, Facebook, Youtube, Pinterest or Twitter for more vegetarian inspiration. As a blogger, if you you want to adapt this recipe or make a youtube video, then please write the recipe in your own words and give a clickable link back to the recipe on this url. Also did 4 cups broth in pot and then used water to mix with cashews. It's so creamy! A classic soup favorite that I already want to make again! You want a gentle simmer for 20 minutes. Add the onions and garlic and saute till they soften. Gourmet Cream of Broccoli Soup. Then strain and add into the blender. "She assured Mashed, "It sounds complicated, but you make it just like any other vegetable soup.The only … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Transfer about half the soup to a blender; blend until smooth. I haven't had it in years but today I decided was the day. Twitter Add comma separated list of ingredients to exclude from recipe. https://www.delish.com/.../a222/broccoli-vegetarian-easy-soup-recipes Add broccoli, cover pot and simmer over medium low heat for 20 minutes, stirring every 5 minutes. PIN Vegan Broccoli Cheese Soup. This is a great, very flavorful soup. Will make again and again...a new favorite!! Creamed Broccoli Soup. And my daughter who is the BIGGEST fan of the real one with cheese- she asked for seconds! This vegan broccoli cheese soup is SO thick, rich and creamy you would never know it’s dairy free, gluten free and healthy! Wait for about 15-20 seconds and then drain the florets. This is a keeper. I made three batches in a row for Alchemy’s soup of the day, but I made so much that I honestly had no idea how to … You can also blend in a regular electric blender. An amazing recipe!! So Delicious!! Give it a try and share your experience. YouTube Cut broccoli into small florets and pieces. Broccoli is an exceptionally healthy vegetable. Thank you so much Dassana! Allrecipes is part of the Meredith Food Group. Bring to a simmer and immediately remove from heat. You Might Also Enjoy These Vegan & Vegetarian Recipes. Lastly season with salt, freshly crushed black pepper and nutmeg powder. Nakkeya thank you for creating this recipe. https://www.bawarchi.com/recipe/broccoli-vegetable-soup-oesa4Gfgcffhb.html Pour the remaining 4 cups vegetable broth into a large pot; add potatoes and onion. To achieve this without using dairy, vegans need to rely on the potatoes and the right vegan milk … Vegan broccoli potato soup that’s not only plant based, but also gluten free. Spinach adds bright green color to this vegan broccoli soup. My only tweak was to use Salish alderwood smoked sea salt instead of regular. I am new to vegan cooking and looking for something I could make ahead and freeze for quick lunches on the go. Please do not copy. Vegan Creamy Broccoli Soup. Everything cooked and simmered in one pot. Cover and cook until potatoes are tender, about 10 minutes. 2304. Stir well and cover the pan with its lid. LOVED IT!!! 2 servings. If you are looking for more Vegetarian soup recipes then do check: If you made this recipe, please be sure to rate it in the recipe card below. No need to bring it to a boil. So, dive into a bowl of luscious cream of broccoli soup. Cream of broccoli soup is a smooth, creamy and comforting soup made from broccoli. Simmer till the broccoli is cooked well and tender... About 6 to 7 mins. Here is a delicious and healthy Indian-style cream of broccoli soup that also happens to be naturally vegan and gluten free. YUM!!!! This creamy, vegan broccoli potato soup consists of easy-to-find ingredients and is super simple to make. Add potatoes and … Following other reviews we added three tablespoons nutritional yeast teaspoon lemon juice and 3/4 teaspoon brown mustard to the cashew blend. Stir and saute for 2 minutes on a low flame. First, prep your veggies. I just added a large carrot with the broccoli. Broccoli is not a much loved veggie in my house, so I prefer to disguise it in soups like these or in a mixed vegetable curry or pasta. Overall a healthy choice but we used a low sodium broth and omitted the salt given the relative high sodium content for just one bowl of soup. Add the onion, celery, carrots, broccoli stems, salt, and pepper and sauté until softened, about 10 minutes. The rest of the flavors are balanced nicely by lemon zest and juice, while beans … This cream of broccoli soup can be served plain or with a toasted buttered bread or baguette. I did make a few adjustments. Add the onions and garlic and saute till they soften. I happen to love heavy cream and was about to resort to it until I found this recipe. We then added to our bowls a splash of franks hot sauce and some shredded follow your heart vegan cheese. This vegan version has all the flavor you know and love but is also dairy-free and can be made gluten-free, too! But back to this simple vegan broccoli soup…. How To Make Vegan Broccoli Cheese Soup The base of this soup is potatoes and carrots, with the carrots providing the beautiful color. Combine the broth, broccoli, peas and fennel in the inner pot of the pressure cooker. The entire soup is made in one pot and thats how I prefer to cook my soups. Pour in your … Add 4 cups broth and potatoes; bring to a boil. Prep time Cook time Ready in Yields; 15 min. Add the onions and 1/2 teaspoon salt and cook … Entire family loved it. But according to Maren Epstein, a professional chef and healthy eating advocate who blogs and shares recipes at Eating Works, "Broccoli cheddar soup is not hard to make. When you order broccoli cheddar soup at a restaurant, you may think this comfort food is too hard to replicate at home. Switch off the flame and add the broccoli florets. Lock on the lid and Pressure Cook on high pressure for 2 minutes. 353 calories; protein 12.8g; carbohydrates 44.6g; fat 16g; sodium 1059.4mg. Delicious! It started with the … Toasted bread croutons can also be used as a garnish. Posting two eerily similar recipes BASICALLY back to back. Amount is based on available nutrient data. Add the flour. Sign up for my FREE Beginners Guide to Delicious Indian Cooking. Now I use cashew cream all the time. Add comma separated list of ingredients to include in recipe. Stir and then add water or vegetable stock. Your daily values may be higher or lower depending on your calorie needs. This is an easy tasty recipe. 2 Yukon Gold potatoes, cut into 1/2-inch cubes. my kids LOVED it. Just gently heat through the soup. They cook with onions and garlic in some vegetable … 20 min. Running the kitchen for decades, I share tried and tested Vegetarian recipes on my food blog since 2009, with a step-by-step photo guide & plenty of tips so that your cooking journey is easier. In the local markets of India, winter is the season when fresh broccoli arrives from the surrounding farms. It’s ready in only 15 minutes and SO easy to make! Add hot milk to the pureed soup and stir well. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I also have a professional background in cooking & baking. For instagram mention. This was really helpful. This is the perfect choice for all happy, healthy vegans out there. Heat butter in a sauce pan. We should start an Eat to Live tab to allrecipes.com Thanks for sharing. Nutrient information is not available for all ingredients. If you have made the recipe and liked it then do share the recipe link on facebook, twitter & pinterest. Add the diced potatoes, sliced carrots, raw cashews, minced garlic, and two cups of water (Photo 2). Chop up some onions, garlic, carrots, celery, and butternut squash. Pour the remaining 4 cups vegetable broth into a large pot; add potatoes and onion. Then do follow and subscribe to us on youtube to get the latest Recipe Video updates. Stir in coconut milk and nutmeg for an additional rich, nutty flavor. Never used cashew cream and didnt know what it was until I found this recipe. It was better but still not perfect. Indian-style, vegan and gluten-free, cream of Broccoli soup. In a large saucepan, saute onions and celery in oil until tender. Pinterest In a large soup pot, saute onions and frozen broccoli in 1/2 cup veggie broth on medium high heat until cooked and the broccoli is easily broken up with a spatula. This is going in my box of staple recipes. It s pretty bland without some extra Ingredients. Information is not currently available for this nutrient. These days we have fresh broccoli arriving in the markets. Here is a warm and comforting soup that one can tuck into and indulge and it is perfect for the chilly weather. Broccoli Soup. Serve cream of broccoli soup hot, plain or with toasted buttered bread or baguette. Vegan Broccoli Cheddar Soup I love broccoli cheddar soup so I am excited to have a vegan version that tastes just as good! Will make again. After reading reviews saying it "needed something" I added 1 tsp dried dill 1/2 tsp dried rosemary an 1 tsp dried parsley when I added in the 4 cups of vegetable broth and the flavor turned out phenomenal. But if you want, you can garnish the soup with some cream. If not told beforehand many people eating this soup would not identify cashews being used as the taste is surprisingly subtle. Percent Daily Values are based on a 2,000 calorie diet. you can use boiled mashed sweet corn instead of maida. Creamy broccoli coconut milk soup with fresh or frozen spinach, and lots of basil. Then add the drained broccoli. And it's not cashew-y at all (not that there'd be anything wrong with that). Cook Time. Instagram, By Dassana AmitLast Updated: April 8, 2020, Vegetarian.wprm-recipe-rating .wprm-rating-star.wprm-rating-star-full svg * { fill: #E8C32A; }4.96 from 22 votes • 31 Comments. Bring it to a simmer and then reduce the heat to medium-low and cover it. Vegan Broccoli White Bean Soup is High Protein & High Fibre, and a perfect vegetarian lunch that you can meal prep in advance. After those changes it was terrific! When the soup mixture is still slightly hot or warm, using an immersion hand blender, blend the soup till smooth in the same sauce pan. I add nutritional yeast to my serving bowl for a little cheesy flavor!! Most importantly, it is plant-based, guilt-free and completely vegan. In case you missed the announcement on Instagram, this January is Soup Season month here on TNB.This means all month long, I’m sharing my new and beloved soup recipes – along with my favorite crunchy soup toppers that take these wintry one-pot meals to the next level.. What makes my vegan potato broccoli soup so … Congrats! Excellent Broccoli Cheese Soup. I love to see your wonderful … thanks for the feedback as well as the rating. or any of your favorite herb or mixed dry herbs. (10-15 minutes) And the truth is that this Vegan Cream of Broccoli Soup is the bees knees. we can replace Maida with boiled mashed sweet corn. Reduce heat; cover and simmer for 15-20 minutes … A healthy, vegan soup for any … Instructions. veggie, bay leaf, garlic, olive oil, salt, celery, pepper, red chili pepper flakes and 7 more. Add the broccoli, carrot, … I substituted one cup of vegetable broth with coconut milk when blending it with the cashews and cut the cashews to 1/2 cup. In this recipe I have not used cream. Staff Picks. if you make it post it on Instagram with the tag @piloncilloyvainilla and #piloncilloyvainilla so I can see what you did. Stir cashew mixture into soup; add salt and black pepper. Welcome to Dassana's Veg Recipes. Keep the soup pan on the stove top and begin to simmer on a low flame. I share vegetarian recipes from India & around the World. Rajan Jolly. You can also top the cream of broccoli soup with some grated cheddar or sliced cheese like parmesan. I love this creamy, tasty recipe that is truly vegan. https://www.yummly.com/recipes/vegetarian-broccoli-cheddar-soup Vegan Cream of Broccoli Soup is a satisfyingly creamy, cheesy soup made from potatoes, carrots, onions, and broccoli without nuts, non-dairy milk, or oil. I might be able to hang with this vegan thing after all. I am only giving three stars because the soup is only okay unless you doctor it up. My daughter ate two bowls and can t wait to have left overs today. In the meantime heat milk on stove top or in the microwave. I added three chopped carrots exchanged an alternative salt product for the salt and use used only one potato. You saved Vegan Broccoli Soup to your. Like our videos? If you'd like more delicious Indian vegetarian recipes delivered straight to your inbox, Sign Up for my email newsletter. Serve immediately. Broccoli is an exceptionally healthy vegetable. I loved it!!! Add the potatoes and garlic and stir, then add the broth and simmer for 20 minutes …